Spiralized Zucchini Pasta with Avocado Jalapeno Sauce
Yes, it is as delectable as it sounds. Refreshing, green, and oh so satisfying! This is one of the quickest lunch or dinners that’s going to become a staple in your weekly meal prep.
2 Servings
- 3 Zucchinis
- 1 Ripened Avocado
- 3 Cloves of Garlic
- 1 Cup of Fresh Cilantro
- ½ of a Small Jalapeno
- 2 Fresh Squeezed Limes
- Salt and Pepper
- Noodles: Spiralize the zucchinis or shave them into linguini size strips.
- Sauce: Add avocado, garlic, cilantro, jalapeno, limes, salt, and pepper into a blender, add a bit of water if you want more diluted. Blend until smooth and creamy.
- Mix sauce and noodles in a bowl and garnish with cilantro.
- Optional to add grilled shrimp.
