1

Serving

15 min

Cooking Time

350

calories

  • 2 cups Spinach
  • 1/2 Grapefruit
  • a hand full of berries- Rasberry, Blueberry
  • 1/4 cup Sliced Almonds
  • 2 Tbl sp Olive Oil
  • 1/2 Orange
  • 1/2 Lemon
  • pinch Salt
  • pinch Black Pepper
  • 1/2 Avocado
  1. Pill grapefruit and extract the hearts
  2. Cut avocado into cubes
  3. Roast almonds in the skillet until fragrant and a little dark
  4. DRESSING: blend~squizzed fresh orange juice ~sqiuizzed lemon juice ~olive oil ~salt ~pepper
  5. Lay spinach on the serving plate, add avocado, berries, grapefruit hearts, pour dressing on top, add almonds.

Eat the delight immediately